Wine Education Summer Series – The Evolution of Wine Fermentation

From ancient clay containers buried in the cool earth to modern temperature-controlled steel tanks, the vessels used to transform grape juice into wine reflect both technological innovation and cultural traditions. Attendees will get the chance to taste and compare Ironstone stainless steel, barrel fermented wines, as well as a variety of other fermentation vessels including steel, oak, concrete and clay!

Limited availability — book your spot today! ironstonevineyards.com/reservations